亀の井ホテル別府　Beppu BOLD Kitchen(ベップ ボールド キッチン)

■Lunch Menu (Example)

<Live Kitchen>

- Chicken tempura (with fresh kabosu citrus, grated daikon radish in dashi broth, or kabosu ponzu sauce)

·tempura

・Mini hamburger

<Hell-steamed food & hot food corner>

Potato and bacon gratin

Tomato spaghetti

Chinese-style scrambled eggs

Fried rice, acqua pazza

• Steamed meat buns • Steamed vegetables

Shumai and tsukune

• White rice • Miso soup • Curry

<Cold Station>

• Vermicelli salad • Dried daikon radish

• Escabeche • Shrimp and broccoli salad

・Blanched komatsuna (Japanese mustard spinach)

- Rolled omelet with dashi broth - Chikuzen-ni (simmered chicken and vegetables)

<Noodle Corner>

Udon noodles, Soba noodles, Kyushu-style tonkotsu ramen

<Bread>

• Croissant • Table roll

<Dessert>

• Raspberry cake • Shortcake

• Pudding • Cupcakes

・Zenzai (sweet red bean soup) ・Warabi mochi (bracken starch mochi)

・Chocolate fountain

*Soft drinks and coffee are available with unlimited refills.

*Menu items may change depending on the season.