亀の井ホテル別府　Beppu BOLD Kitchen(ベップ ボールド キッチン)

■ Dinner menu (example)

[Live kitchen]

●Oita specialty chicken tempura

●Grill corner

●Steak

● Noodle corner (Kyushu Tonkotsu Ramen, Pho, Soba, Udon)

【Japanese food】

● Oita specialty Ryukyu

●3 types of sashimi (tuna, sea bream, yellowtail) *Depending on availability

●Simmered squid and radish

Braised beef tendon or braised pork

●Beppu hot spring steamed dishes (2 kinds of today's vegetables, 2 kinds of dim sum, pork belly, today's seafood)

●Beef stew

【salad】

●Seasonal marinade

● Caprese Melange

●Cherry tomatoes, paprika, mizuna, cucumber

●Potato salad ・Corn ・Smoked salmon salad

●Marinated seafood or escabeche

●Seaweed salad

[2 types of bread, rice]

●2 types of bread (soft roll and baguette)

●Rice and pickles

【dessert】

●Seasonal jelly ・Coffee jelly ・Pudding

●Cut cake (2 types) ・Almond jelly ・Seasonal warabimochi ・Orange

●Lychee ・Soft serve ice cream ・Petit cream puffs

●2 types of Japanese sweets ・Mini donuts ・2 types of petit cakes

*Soft drinks and coffee are all-you-can-drink.

*Menus may change depending on the season.